Ariel Restaurant will host the WCQR2025 dinner on Thursday, February 6th, offering participants a selection of traditional dishes, including a vegetarian option.

Located in the heart of Kazimierz, Kraków’s historic Jewish quarter, Ariel serves as a restaurant, café, and gallery, blending culinary and cultural experiences.

Kazimierz has been a center of Jewish life and culture in Kraków since the 14th century, when King Casimir III the Great welcomed Jewish settlement there. Over the centuries, the community flourished, building synagogues, schools, and thriving businesses. Although deeply scarred by World War II, Kazimierz has experienced a remarkable revival in recent decades and today stands as a vibrant cultural hub—home to Jewish festivals, art galleries, museums, and traditional restaurants.

Notable landmarks include the Old Synagogue (one of Poland’s oldest surviving synagogues), the Remuh Synagogue and its historic cemetery, and the lively streets of Szeroka and Józefa, lined with cafés and shops.

Ariel, housed in a beautifully restored tenement, continues this legacy by offering traditional Jewish cuisine, live Klezmer music, and an art gallery showcasing Judaic art. It provides a meaningful connection between the district’s historic past and its contemporary cultural resurgence.

The dinner will feature a live performance of Klezmer Jewish music in a beautifully decorated dining room adorned with hundreds of paintings, creating a unique and memorable atmosphere for attendees.

Seats are limited, so don’t miss this chance to experience an unforgettable evening during your time at WCQR2025!

Family members and companions are welcome to join this activity and must also register.

Choose your menu below and click the button at the end of the page to register.

Vegetarian Menu

Jewish dumpling – filo dough filled with cheese, onion & potatoes served with garlic sauce
Vegetarian soup
Cabbage leaves stuffed with mushrooms served with mushroom sauce, fried potatoes, salads
Bread
Apple cake
Coffee or tea
Mineral water
1 glass of vodka, wine, or beer

Regular Menu

Herring with salad in grape oil
Berdytchov soup with beef, honey, and cinnamon
Breast of chicken sautéed in plum and mushroom sauce, latkes (potato pancake), salads
Bread
Chocolate cake
Coffee or tea
Mineral water
1 glass of vodka, wine, or beer

Please contact the secretariat for availability.

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